grilled shrimp, avocado, pineapple salsa, sriracha sauce and fried tortillas pair with hefeweizen

stone oven-baked flatbread, fresh mozzarella, basil, roma tomatoes, with a balsamic glaze pair with porter

baked pretzel bites served with beer cheese pair with brown lager

crispy tater tots topped with beer cheese, pulled pork, bacon bits, salsa, green onions and sour cream pair with ipa

a blend of chick peas and fire roasted red peppers, served with pita points pair with stout

twelve jumbo bone-in 12 | ½ lb. boneless 8 ask your server about our daily wing sauces pair with ipa

3 sliders, 1 style, diner’s choice 10 ahi tuna, cucumber and wasabi aioli, pair with lager pork belly, horseradish sauce, pair with ipa american kobe, bourbon bacon jam pair with pale ale

jumbo shrimp, garlic, basil, red and yellow sun-dried tomatoes, in a lemon butter sauce
pair with wheat beer

lightly fried flounder served in flour tortilla shells with coleslaw, pineapple salsa, shredded carrots and topped with sweet thai chili pair with lager

beer battered gouda cheese grits, topped with jumbo sautéed shrimp and a bourbon glaze pair with saison

bite size pieces of gouda cheese lightly fried and served with marinara sauce pair with brown ale

all main dishes served with 2 sides: roasted garlic mashed potatoes, smoked gouda cheese grits, green beans, broccoli, french fries, sweet fries, tater tots, mac ‘ n’ cheese

tender sirloin topped with chimichurri sauce pair with ipa

grilled salmon topped with a sun-dried tomato and lemon butter sauce pair with double ipa

fresh ahi tuna cooked to temp and topped with a pineapple salsa
pair with hefeweizen

two filet medallions cooked to temp and stuffed with fried boursin cheese  pair with ipa

char-grilled chicken topped with house made bourbon glaze pair with pale ale

breaded chicken pan seared and topped with a boursin cream sauce pair with stout

shrimp, salmon, chicken 6 | steak, tuna 8

ranch, blue cheese, balsamic vinaigrette, caesar, 1000 island, oil & vinegar, honey mustard

grilled chicken served over romaine lettuce tossed in caesar dressing and topped with pineapple salsa, parmesan cheese and croutons

mixed greens, tomatoes, avocado, red onions, seared blackened tuna and tossed in balsamic vinaigrette

crisp romaine tossed in caesar dressing topped with parmesan cheese and croutons

mixed greens, cucumbers, tomatoes, mixed cheese and croutons

cup 5 | bowl 7

cup 6 | bowl 8

sautéed shrimp, caramelized onions and mushrooms, tossed with creamy marinara and fresh mozzarella pair with hefeweizen

grilled sirloin tossed with elbow noodles in a rich cheddar cheese cream sauce pair with amber ale

sautéed onions and peppers tossed with cajun chicken in a rich garlic alfredo sauce served over fettuccine pasta
pair with pale ale

all burgers are certified Hereford beef. served with lettuce, tomato, onion, pickle and french fries. all burgers are cooked to temp Proteins* black bean, turkey kobe, marinated bison, pork belly, lamb $2   Toppings* avocado, fried egg, sliced pork belly, bacon, bourbon bacon jam 1.5 | cheese, sautéed mushroom, sautéed onion 1

certified herford beef patty pair with ipa

topped with pineapple salsa pair with wheat beer

american wagyu, fresh mozzarella pair with pale ale

½ ground beef, ½ ground pork belly, topped with bacon and gouda cheese pair with ipa

ground lamb topped with pickled vegetables and roasted red pepper hummus, served on pita bread pair with kolsch

fresh ground turkey topped with swiss cheese and sliced avocado pair with ipa

marinated bison topped with fresh mozzarella pair with ipa

boursin cheese, bacon and over easy egg pair with brown ale

swiss cheese, over easy egg, bourbon bacon jam and sandwiched between two belgian waffles pair with porter

beer braised pork smothered in bourbon glaze pair with porter

coleman’s all natural chicken, roasted red pepper hummus, and pickled vegetables, served on pita bread pair with saison

coleman’s all natural chicken breast smothered in bbq sauce, topped with pork belly and cheddar cheese pair with pilsner

fried chicken breast topped with swiss cheese and a maple mustard glaze pair with double ipa

slices of cajun chicken with sautéed onions and peppers, topped with gouda cheese pair with ipa

thinly sliced steak with sautéed onions and peppers, topped with swiss cheese pair with pale ale

coleman’s all natural chicken breast topped with swiss cheese and avocado pair with pilsner

2 toppings included | each additional topping 1.50 sauces: marninara, garlic and olive oil, boursin cream, bbq, buffalo toppings: chicken, ground beef, pepperoni, onions, peppers, mushrooms, cheese, philly steak

bbq sauce, mozzarella, beer braised pork belly pair with ipa

ground buffalo meat, shredded mozzarella, buffalo sauce pair with ipa

chicken, jalapenos, red onion, bbq sauce and mozzarella pair with stout

garlic oil, fresh basil, mozzarella, tomatoes and balsamic glaze pair with pilsner

cajun chicken, boursin cream sauce and green onions pair with ipa