Who's Hungry? - Tapped Crafthouse

TAPPED Beer Dinner…

…Are you intrigued?

TAPPED Crafthouse along side The Virginia Beer Company have come together to co-host our very first Beer Dinner! The event is limited to 25 seats for this special evening of amazing food, excellent beer, and a one of a kind experience. It will feature a 5 course dinner that is not only paired with a specific beer, but the beer will also be infused into the dish! Each dish and beer pairing is listed below in sequential order:

First Course:
Roasted Garlic & Cheese Beer Dip served with pita chips
-Served with Free Verse, IPA

Second Course:
Lemon & Rye vinaigrette sautéed shrimp served with rice.
-Served with Wrenish Rye, Amber Ale

Third Course:
Pineapple, Soy, and Stout marinated steak Kabob served
over roasted garlic mashed potatoes.
-Served with Elbow Patches, Oatmeal Stout

Fourth Course:
IPA and citrus marinated Chicken topped with a sun-dried tomato
pesto served over sautéed spinach.
-Served with Double Tapped, 2xIPA

Fifth Course:
Wheat beer crème Brule.
-Served with Saving Daylight, Citrus Wheat.

Seating will be extremely limited so make sure you act quickly to grab a ticket! On top of this amazing food and beer pairing for the evening, two special guests will be walking you through the whole experience. Ask questions, make comments, embrace every bite and sip! Our Executive Chef will be describing each course in detail to show its uniqueness and deliciousness. Michael Rhodes, from The Virginia Beer Company (VBC) will also be there to guide you through the beer pairing and breakdown of each amazing VBC beer being presented.

And….If all of this wasn’t enough, Course 4 brings a special treat for every guest lucky enough to grab a spot! We’ll be featuring for the first time ever our Tapped/ Virginia Beer Company Collaboration, Double Tapped 2xIPA. Make sure you don’t miss out on this one night only, one of a kind experience! We’ll see you dinner! Cheers!